Hydrolyzed fish collagen is an important protein in our body, it occupies 85% of our bodies and maintains the structure and strength of tendons. Tendons connect muscles and are key to contracting muscles. Our hydrolyzed fish collagen is extracted from the marine fish skins, the purity can be around 95%. It can be widely used into foods supplements, joint health care products, cosmetics products and so on.
- What is Hydrolyzed Fish Collagen?
- What is hydrolyzed fish collagen peptides good for?
- Which is better hydrolyzed collagen or fish collagen?
Collagen is a naturally occurring protein that plays a crucial role in the health and structural integrity of our skin, bones, joints, and connective tissues. It provides strength, elasticity, and support to these areas, making it an essential component of a healthy body. Collagen can be found in various forms, one of which is hydrolyzed fish collagen.
Hydrolyzed fish collagen, as the name suggests, is derived from fish. It is obtained by breaking down the collagen molecules into smaller peptide chains through a process called hydrolysis. This process involves the use of enzymes or acids to break the strong triple helix structure of collagen into smaller, easily digestible peptides. These peptides offer numerous benefits to the body when consumed as a supplement or incorporated into skincare products.
One of the primary advantages of hydrolyzed fish collagen peptides is its positive impact on the skin. Studies have shown that regular consumption of hydrolyzed fish collagen peptides can improve skin elasticity, hydration, and reduce the appearance of wrinkles and fine lines. The peptides stimulate the production of new collagen fibers and elastin, which are essential for maintaining youthful skin. Additionally, these peptides can also boost the skin's natural defense mechanisms, protecting it from harmful UV radiation and environmental pollutants.
Furthermore, hydrolyzed fish collagen peptides have been found to support joint health. As collagen naturally depletes with age, joint discomfort and stiffness become more common. Supplementing with hydrolyzed fish collagen peptides can provide the building blocks necessary for cartilage regeneration and reduce inflammation in the joints. Many individuals have reported experiencing reduced joint pain and improved mobility after incorporating hydrolyzed fish collagen peptides into their daily routine.
In addition to its skin and joint benefits, hydrolyzed fish collagen peptides are also known to promote healthy hair and nails. Collagen is a vital component of the hair and nail structure, and its decline can lead to brittle nails and hair breakage. By replenishing collagen levels through supplementation, individuals have reported stronger and healthier hair and nails.
Another noteworthy benefit of hydrolyzed fish collagen peptides is its positive impact on gut health. Collagen peptides can help repair the lining of the digestive tract, reducing inflammation and supporting the growth of beneficial gut bacteria. This can result in improved digestion, reduced bloating, and better absorption of nutrients.
It is important to note that not all collagen peptides are created equal. Hydrolyzed fish collagen, specifically, is rich in type I collagen, which is known for its benefits in skin, joints, hair, and nails. Its small peptide size also ensures better absorption, making it an excellent choice for those looking to maximize collagen supplementation.
Product Name | Hydrolyzed Fish Collagen Powder |
Origin | Fish scale and skin |
Appearance | White powder |
CAS Number | 9007-34-5 |
Production process | enzymatic hydrolysis |
Protein Content | ≥ 90% by Kjeldahl method |
Loss on Drying | ≤ 8% |
Solubility | Good solubility into water |
Molecular weight | less than 1500 Dalton |
Bioavailability | High Bioavailability, quick and easy absorption by human body |
Application | Solid Drinks Powder for Anti-aging or Joint Health |
Halal Certificate | Yes, MUI Halal is available |
EU Health Certificate | Yes, EU Health certificate is available for custom clearance purpose |
Shelf Life | 24 months from production date |
Packing | 10kg/drum, 27drums/pallet |
One significant advantage that hydrolyzed fish collagen offers is its superior bioavailability. Due to the smaller peptide size, hydrolyzed fish collagen is easily absorbed by the body, reaching the deeper layers of the skin and connective tissues more efficiently. Regular fish collagen, which has larger molecules, cannot penetrate the skin as effectively.
Furthermore, hydrolyzed fish collagen has been shown to stimulate collagen synthesis in the body. This effect is not as pronounced with regular fish collagen.
Another crucial factor to consider is the source of collagen. Regular fish collagen is derived from various fish species, and the quality may vary depending on the source. Hydrolyzed fish collagen, however, is often sourced from cold-water fish like cod or salmon, known to have high collagen content. Therefore, hydrolyzed fish collagen generally provides a higher concentration of collagen peptides, ensuring better results.
Lastly, let's not forget about taste and versatility. Hydrolyzed fish collagen is generally tasteless and odorless, making it an ideal choice for adding to various foods and beverages. Regular fish collagen, on the other hand, may have a fishy taste or smell, which can be off-putting for some users.
In conclusion, while both hydrolyzed collagen and fish collagen offer several health benefits, hydrolyzed fish collagen appears to be a superior choice. Its smaller peptide size and higher bioavailability make it more easily absorbed by the body, providing better results for skin, joints, hair, and nails. Additionally, its sourcing from cold-water fish ensures a higher concentration of collagen peptides. So, if you're looking to incorporate collagen into your daily routine, hydrolyzed fish collagen is worth considering.
Founded in the year of 2009, Beyond Biopharma Co., Ltd. is an ISO 9001 Verified and US FDA Registered manufacturer of collagen bulk powder and gelatin series products located in China. Our production facility covers an area of totally 9000 square meters and is equipped with 4 dedicated advanced automatic production lines. Our HACCP workshop covered an area of around 5500㎡ and our GMP workshop covers an area of around 2000 ㎡. Our production facility is designed with annual production capacity of 3000MT Collagen bulk Powder and 5000MT Gelatin series Products. We have exported our collagen bulk powder and Gelatin to around 50 Countries all around the world.
Post time: Jul-19-2023